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A Brief History of Ovens in the UK Ovens are an essential part of many UK kitchens. They're perfect for baking, roasting and even grilling. Whether you want a single, double or range oven there are a lot of options to choose from. It is recommended that you have your gas oven professionally installed by a Gas Safe registered engineer. This will ensure that all safety protocol is followed. The history of ovens It's clear that ovens have developed since their initial appearance in ancient times. Since their beginning, ovens have evolved from primitive clay units to more energy-efficient, temperature-controlled units that are used in nearly every kitchen across the globe. In this blog post, Fast Fix LLC will guide you through an overview of the history of ovens and how they've evolved to become the essential piece of equipment they are now. Wood fired ovens are among the oldest and most popular kinds of ovens. They have been used for centuries to cook a variety of foods. They have an authentic, natural look that is a classic and can add character to any kitchen. Although many people appreciate their authentic flavor however, they can be difficult to use and are not extremely efficient in energy usage. They also get hot quickly, causing plenty of smoke. This could make cooking unpleasant. Wood fired ovens were utilized in the past to roast meat and bake bread. The principle behind them was to contain an open fire within the stone enclosure, which would produce more heat than an open fire. This was a different source of heat for cooking which could be more intense and enable various types of food to be cooked. It wasn't until the 18th century that more modern ovens began to emerge. Count Rumford invented the stove with an enclosed space where bread could be baked and it was a major improvement over previous types of stoves. It was the first time that ovens could maintain an even, controlled temperature for baking and roasting. This made them more useful than open fires. Gas ovens were the next step in the evolution. James Sharp patented the first gas oven in 1826, but it took some time before they gained traction due to the necessity of gas lines to be inserted into homes. Gas ovens were common in the 1920s. However it took a long time before electric ovens became available. Gas ovens There are some things to be aware of when choosing the ideal gas oven. First, make sure that you have enough space to allow the oven to be able to fit into your kitchen. Take into consideration your budget and cooking requirements. You may want to consider an oven with a large capacity or one with specific features like a grill function. When selecting an oven, you should also consider energy efficiency and security. Gas ovens heat up extremely quickly, meaning you can start cooking in a matter of minutes. They are also more energy efficient than electric ovens, however this doesn't necessarily mean that they're more expensive to run. Look up the price comparison websites of your energy provider to determine the models available in your region. In the UK there is the option of buying an oven that uses either gas or electricity. Electric ovens can be more common but can be more expensive than gas models. If they're not properly maintained and checked, they can also cause environmental damage. Follow the directions and guidelines in the manual for your oven. In addition, you must make use of a cooker hood or an exhaust fan to disperse excess heat smoke, odours, and smoke. This can also help to prevent condensation and moisture in your kitchen, which can be a fire risk. If you're thinking about installing an oven with gas it is essential to have it installed by a licensed Gas Safe engineer. This is legally required in the UK and ensures that all safety guidelines are followed. It is also a good idea to regularly check the gas lines, connections, and the ventilation system to ensure that they are in good working order. The UK is home to a variety of types of ovens, including electric, gas and wood fired ovens. There are even portable units that allow you to cook outdoors. These are ideal for camping and caravans, and some are even used in the kitchen at your office or at home. Electric ovens The most popular choice of ovens in the UK is a standard electric model. They typically employ fans to blow air into the oven cavity instead of a gas fire, for an even and efficient bake. Some models are controlled by an app on your phone, which is useful for busy families. They are usually cheaper than gas models and don't require specialist installation. However, the decision to purchase an electric or gas oven will be based on your personal preferences and kitchen space. Some prefer the flavor of gas and the idea of a quick blast of heat to crisp up roast potatoes or Yorkshire puddings, while others prefer an electric oven because it cooks more evenly. There are hybrid options that combine steam microwave, traditional cooking to give high-end results in 70% less time. One of the major differences between electric and gas ovens is that a gas cooker requires a gas supply, which may limit your options If you don't reside in a location that has gas lines. Gas ovens are also more expensive, however energy efficiency improvements are reducing the differences between the two options. The biggest drawback of an electric oven is that it can be susceptible to power cuts which can disrupt your baking and other meals. But many manufacturers are offering clever features to combat this problem. For instance, some manufacturers have developed ovens with pyrolytic and hydrolytic self-cleaning mechanisms that heat the inside of the appliance to more than 400 degrees. This system transforms any grease or spills into an ash that can be cleaned up without the need for rubber gloves or endless scrubbing. Another way to cut time spent cleaning is by using an oven that has a built-in dishwasher. This feature can reduce the amount of time you're spending cleaning up, while also saving on water and electricity costs. Some manufacturers offer smart ovens you can control via your smartphone. This allows you to keep track of your food while it cooks. If you're in search of a large, versatile electric oven with many additional functions, look into this model from Beko. Its cavity has been shaped as a wood-fired oven in order to maximize heat distribution, while the steam function can help you make lighter and more fluffy bread and cakes. A programmable clock and a child lock are also included as handy extras. Wood-fired ovens Wood fired ovens are an excellent addition to any garden, offering an authentic cooking experience that has a distinctive smoky flavour. They can be used for baking pizzas, grilling meat, or slow-cooking dishes to create delicious and comforting meals. However, it is important to choose the right oven for your requirements. The right oven should be easy to use and requires minimal maintenance. It should also get hot quickly. It should work in any weather and withstand the cold and rain. It should also be able to move and you can take it with you when you decide to move. If you're thinking of purchasing a wood-fired stove take into consideration its size and the quantity of heat it could produce. A larger oven can accommodate more food, however it could take longer to achieve the desired temperature than smaller ones. A larger oven will also require more fuel. Plan ahead and purchase enough wood to cook your food. A wood-fired stove can produce a unique, smoky flavor that is difficult to duplicate using other cooking methods. Its smoky aroma can be beneficial for health and can provide a distinctive flavor to pizzas and other food items. It's also a renewable source of energy, although it produces a tiny amount of pollutant. Many people believe that a wood-fired stove is more expensive than gas, the initial investment is definitely worth it. A quality masonry will last for a long time and it can be used to cook a variety of different kinds of food. It's also an green option than gas, since it makes use of renewable wood sources and creates less pollution. A high-quality wood-fired stove should consist of refractory clay bricks and should be erected using ancient techniques. The bricks will hold heat effectively, and will be able to stand up to the harsh winter weather. Cover a stove that is wood-fired when it's not in use to keep it protected from the elements. It's possible to convert a wood-fired oven into gas however, this requires significant changes and should be done by an expert.